Thank you
Dear Daniela
Well we are back home in Australia and it's nearly a month since our wedding, so apologies this is so belated - but we both wanted to thank you and your team at the Tuscan Chef for your amazing service for both our wedding dinner and the other dinner. We really have only wonderful things to say. You were so helpful right from the beginning, and so amazing at catering for all of our dietary requirements - we felt like nothing was too much trouble. And the food was sensational - our guests are still talking about it.
We had the most lovely wedding and want to thank you for the role you and your team played in it.
All of our thanks
Amber and Nick
- Oct 10, 2017
Awesome cooking class!
The 7 of us took a cooking class this evening for nearly 4 hours.
I wasn't sure how the kids would react to the class, but all three of them loved it! They were eager to jump in and chop, mix, and peel.
Our menu for the evening included Chicken Liver Pate Crostini, handmade Ravioli Stuffed with Potatoes and herbs, Crusted Pork Tenderloin, and Crostata for dessert.
After the work was done, we relaxed at the table, savored every bite of our "hard earned" meal, and talked and laughed together.
Houston Harris - Oct 10, 2017
Tuscany cooks
Great job Alessandro !. We really enjoyed the relaxed cooking class you gave at our villa. We learned a lot and are anxious to start using the recipes you gave us. It was fun to have all 4 of us participate and you gave great direction without any pressure !. Hope to see you again in Italy some day.
Nancy and John Welle - Oct 01, 2017
Ms.
Thank you, Alessandro, for a perfect evening. The cooking class was fun and the results delicious. Thank you for bringing everything to \"our home\" near Sovicille. It made it so easy and relaxing for us. We enjoyed the whole experience and would do it again in a heartbeat. Karen Feeney and Mike Cosso
Karen Feeney - Sep 30, 2017
Dear Alessandro,
Firstly I want to thank you for the meal you delivered. Everything was perfect and worked really well. As the meal was delivered, your suggestions to make the meal better were exactly right.
The meal we cooked together was very good fun and you guided us with skill and a great sense of humour. We all enjoyed the cooking very much. But then, to have it served to us, allowed us to sit down together and enjoy our time as a family. It was a magical time for my family.
I want to thank you again for the recipes and for everything you have provided. There was nothing that I would change about anything and I wish you every success in your business.
Peter and the family
- Sep 29, 2017
Alessandro:
Could not be more happy with cooking class and dinner. Chef Eleonora was fantastic, truly unbelievable. We were an unruly group at best - all with definite ideas about food and its preparation. Eleonora was knowledgeable, attentive and fun. She provided us all with an evening we will never forget. The food was spot on...and we really learned the intricacies of making Gnocchi. As I wanted, the evening should be the high point of our visit to Tuscany. On behalf of all of us both - food preparers and dinners, I want to thank you, Eleonora and Consuelo for creating a great memory of Italy to take home. Gracie tanti.
- Sep 19, 2017
Arrival Dinner
Dear Eleonora
Unfortunately our wonderful holidays in Tuscany are already over and we have to work again on Monday. It is your merit that these beautiful days at Reggello have started so wonderfully. You enchanted us with your cooking. We will never forget the wonderful evening and would like to thank you again.
All the best
Walter & Friends
- Sep 16, 2017
Dear Alessandro
I just wanted to drop you a quick note to thank you so much for the fantastic meal you prepared for us last night - it was a brilliant experience.
The whole meal was exceptional, the beef wonderful but the ravioli was simply fantastic, we all agreed it was one of the best things we had ever eaten in Italy.
Thanks again for sharing your skills and for making it a memorable birthday for Ruth.
Hope to see you again, perhaps for a lesson or at Villa Luisa.
Very best wishes
Paul, Karen, Ruth and Scott.
- Sep 12, 2017
Dear Alessandro,
Your two great dinners for our family last week were the culinary high point of our Tuscan vacation. Delicious food, service that was cordial and professional. Well done! Thank you.
Tom
Tom Gallagher - Sep 05, 2017
Author/social worker
I had an amazing experience with my 9 year old daughter. She is a kinesthetic learner. If she is not moving most times she is not getting it. This experience for her and I was full of all her favorites. Alessandro was funny, insightful and patient with us. He explained each item prepared and even where it came from. He was able to work with our interesting food request. I myself almost vegan and my daughter the cheese lover. We made an eggplant dish, with brushetta with peppers, chocolate mousse and pici ( homemade spaghetti). Not only was he clear with his explaining of each dish, but he made it all look effortless. I would do this again in a heart beat. His patience with my daughter\'s ADHD alone was enough to seal the deal. Making pausing to change music as we cooked didn\'t bother our chef at all. He participated in our music selections and he never missed a beat in our cooking experience.
The food was beyond awesome. I have never liked peppers, but after this meal I can make them just the way I was taught and enjoy them. Oh let me add, the SAUCE was the best EVER and had a little extra something. You have to experience it to really appreciate it.
Alessandro came prepared with all of his supplies and food and ready to share ALL of skills and dishes. I can\'t say enough. It\'s worth a booking with the Tuscany Chef
Michelle Britto - Aug 23, 2017
